Gujarati cusine has special place all over India. Gujarati cooking consists of dal, bhaat( rice), vegetables, chapatis, kachumbar( mixed vegetables salad), papad and curd. Gujarati food is nourishing and balanced. Snacks like dhokla, khandvi, sweets like basundi are famous for its taste.

Food, glorious food...The way to a man's heart is through his stomach. An army marches on its stomach, and so many other cliches that all centre around one of life's necessities - eating. Without exception we aim to ensnure you into a truly unique, unforgettable cuisine experience. We are delighted to introduce to you the gastronomic ecstasies of Indian Cooking embodying the colors, sounds and smells of all that goes to make India what she is. We combine the ancient with the modern and take you down the path to losing yourself in the exotic flavors of INDIA